neurodevelopment

Just 10 years ago, it wouldn’t have been possible to bring leading physicians, scientists and advocates together in a consensus on toxic chemicals and neurological disorders in children, says Maureen Swanson. But with the science increasing “exponentially,” she said the time was ripe for a concerted call to action. Swanson is co-director of Project TENDR (Targeting Environmental Neuro-Developmental Risks), a coalition of doctors, public health scientists and environmental health advocates who joined forces in 2015 to call for reducing chemical exposures that interfere with fetal and child…
by Elizabeth Grossman “Organic, schmorganic,” wrote New York Times foreign editor and International Herald Tribune editor-at-large Roger Cohen, summing up his “takeaway” from the study by Stanford University researchers that examined studies comparing the nutritional value and pesticide residues in organic and “conventionally” grown food. The study concluded that evidence was lacking to show that organic food is more nutritious than conventionally grown food, but that organic food did have about 30 percent fewer pesticide residues. “I’d rather be against nature and have more people better fed…