tags: food, Helsinki, Finland, travel
Lunch: boiled egg and smoked salmon with lettuce, fresh dill, ground black pepper and butter on rye bread (open-faced sandwich). And of course, coffee.
Image: GrrlScientist, 4 July 2009 [larger view].
Today's lunch was, as always, delightful. I've yet to be disappointed by anything I've eaten in Finland. (You'll notice that this sandwich has a bite taken out of it -- that's because I forget I want to photograph some of my meals until I've already started eating.)
Dessert: Chocolate brownie cheesecake. And of course, more coffee.
Image: GrrlScientist, 4 July 2009 [larger view].
More like this
There's a world out there I hardly know, although apparently I am part of it. The sandwich world:
McDonald's launched this ad for for their Filet-O-Fish sandwich this year (just in time for Lent).
Ferrocene is another one of those weird molecules we just stumbled on. Upon reacting the anion of cyclopentadiene with an iron (II) salt, an "unusually stable" compound resulted.
tags: Sandwich Tern, Sterna sandvicensis,
I'm not too crazy about the kahvi, but I loooove that salmon. :) The rye bread's excellent too; I'll have to learn how to make my own. The Bullwinkle steak's not bad either (reindeer, moose, elk - whatever it's called there).
GrrlScientist - Thanks a lot for sharing the photos so your readers can vicariously enjoy your trip. Finland looks like a fun place to visit!
That looks delicious.